Hokey Pokey

Hokey Pokey

For science I’m going to make Hokey pokey.
I’m going to make a slideshow of what I’ve made and how I made it.
I’m going to get the photos and stuff for the slideshow, by taking pictures.
To make the hokey pokey I need:

½ cup	Sugar
¼ cup	Golden syrup
2 tsp	Baking soda

Directions

1. Place sugar and golden syrup in a saucepan and bring to the boil, stirring continuously until sugar dissolves. Boil gently for approximately 4 minutes.
2. Remove pan from the heat and quickly stir in the baking soda until the mixture foams. Work quickly or the mixture will set in the pan.
3. Pour immediately into prepared tin and leave to cool and set.
4. Break into chunks when cold. Store in an airtight container, separated by pieces of nonstick baking paper.

Very Interesting Maths

This year in maths we have been learning quite a lot of things. But today I'm going to tell you about 3d objects. 

I'm working on how to draw them properly and making them more realistic, (I am not very good at drawing.)  

We are also working on nets and what shapes you can get from different drawings.  

We are also learning how to identify what types of shapes they are, and how to classify them. 

So yeah.